Wednesday, November 26, 2003

Last nights dinner (and todays lunch!). Used some odd tofu filled with bits of mushrooms. And added some tomato juice to make it all a bit more saucy. Turned out very well. Of course that could be down to the copious quantities of mango salsa. Everything is lovely with enough mango salsa!

EPICURIOUS: RECIPE: SPICY TOFU BURRITOS

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